Study finds prediabetes remission possible without weight loss

New research published in Nature Medicine reveals that people with prediabetes can normalize blood sugar levels without losing weight. About one in four participants in lifestyle programs achieved this remission, offering protection against diabetes similar to weight loss methods. The key factors involve fat distribution and certain hormones.

For decades, advice for those with prediabetes—a condition affecting up to one in three adults, depending on age—has centered on weight loss to prevent diabetes. Yet diabetes rates continue to rise globally, and many struggle to meet weight targets. A study challenges this by showing prediabetes remission without weight reduction is feasible and equally protective against type 2 diabetes. In the research, published in Nature Medicine (2025; 31(10):3330, DOI: 10.1038/s41591-025-03944-9), approximately one in four individuals in lifestyle interventions normalized blood sugar without shedding pounds, and sometimes even with weight gain. The explanation lies in fat storage. Visceral fat, deep in the abdomen around organs, drives inflammation and impairs insulin function, raising blood glucose. Subcutaneous fat under the skin, however, aids metabolism by releasing supportive hormones. Participants achieving remission shifted fat from visceral to subcutaneous areas. Hormones also play a role, particularly GLP-1-like ones, which enhance insulin release from pancreatic beta cells when glucose rises. Those in remission boosted these naturally while curbing glucose-raising hormones—similar to effects from drugs like Wegovy and Mounjaro. Practical steps include diets rich in polyunsaturated fatty acids, such as Mediterranean-style with fish oil, olives, and nuts, which reduce visceral fat. Endurance exercise similarly targets abdominal fat without necessitating overall weight drop. While weight loss remains beneficial for health, the study urges prioritizing blood sugar normalization and metabolic shifts. Authors from University of Tübingen, including Andreas L. Birkenfeld and Reiner Jumpertz-von Schwartzenberg, suggest doctors track these changes for patients facing weight loss difficulties. This approach could broaden diabetes prevention worldwide.

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Illustration of a woman checking blood sugar after weight loss in a clinic, highlighting persistent diabetes risk in high-risk groups.
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Study suggests long-term weight loss may not prevent type 2 diabetes in a high-risk metabolic subgroup

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A lifestyle program that helped participants lose and maintain about 8% of their body weight over roughly nine years did not yield the same metabolic benefits for everyone, according to researchers in Germany. People classified in a high-risk category known as “cluster 5” continued to show worsening blood sugar control and declining insulin secretion despite sustained weight loss.

A major Spanish clinical trial has shown that a modified Mediterranean diet, combined with calorie restriction, physical activity and professional support, reduced the risk of type 2 diabetes by 31 percent over six years. The findings come from the PREDIMED-Plus study involving nearly 5,000 adults with overweight or obesity.

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New research shows that the loss of functional fat cells, rather than just excess fat, can lead to diabetes and other metabolic disorders. Scientists studied a rare genetic condition to reveal how damaged adipose tissue disrupts metabolism.

People who lose weight using GLP-1 medications such as Ozempic and Wegovy may be judged more negatively than those who lose weight through diet and exercise — and even more negatively than people who do not lose weight at all — according to a new study led by Rice University psychologist Erin Standen.

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A small clinical trial found that short periods of calorie restriction lowered inflammation markers tied to gum disease. Researchers at King's College London led the study involving patients in Spain. The results suggest dietary changes could complement standard dental treatments.

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