Eight Disney World restaurants raise prices this week

Several Walt Disney World restaurants implemented menu price increases this week, affecting items at locations including Plaza Restaurant and Rainforest Cafe. Changes also involved new additions, removals, and description updates across multiple venues. The Disney Food Blog tracked these updates amid ongoing menu fluctuations at the resort.

Walt Disney World restaurants updated their menus this week, with price hikes at eight locations as reported by the Disney Food Blog. Notable increases occurred at Plaza Restaurant in Magic Kingdom, where the Chipotle Barbecue Pork Sandwich rose from $17 to $19. At Rainforest Cafe in Disney's Animal Kingdom, multiple appetizers, salads, seafood, sandwiches, and entrees saw rises, such as the Awesome Appetizer Adventure from $26.99 to $27.79 and Treetop Filet from $49.99 to $51.29. New items like Jungle Chopped Salad for $24.79 and Bourbon Grilled Meatloaf for $32.99 were added, while others were removed, including Cheese Curds and Korean Fried Chicken Lettuce Wraps. In Disney Springs, T-Rex raised prices on appetizers like Supersaurus Sampler from $34.99 to $35.99, salads such as Cobb Salad from $24.99 to $25.79, burgers like Megasaurus Burger from $24.99 to $25.49, and many entrees and sides. Planet Hollywood increased Guy Fieri's Turkey Pic-A-Nic from $19.99 to $21.99 and kids' meals from $9.99 to $12.99 each. At Disney's Coronado Springs Resort, Maya Grill hiked Ahi Tuna Tostada to $17 from $16 and Chicken Flautas to $16 from $15, alongside additions like Kansas City Steak for $66 and new salads. Cafe Rix beverages rose, with Frappe moving to $7.50 from $6.39. Other changes included additions and removals at sites like Sunshine Seasons in EPCOT, Chef Mickey’s, and Trattoria al Forno at Disney’s BoardWalk Inn, but without specified price increases. The blog advises checking menus via the Disney World website or My Disney Experience app before trips, noting frequent updates.

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Multiple restaurants across Disney World parks and resorts introduced menu changes this week, including new items and price adjustments. Updates span locations from Magic Kingdom to Disney Springs.

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Reviewers at Disney Food Blog identified a full table-service meal at Magic Kingdom's Plaza Restaurant for $35.25 before tax, including appetizer, entree, and dessert. The restaurant sits at the end of Main Street, U.S.A., with views of Cinderella Castle.

A power issue at Disney Springs led to the closure of Planet Hollywood and Chicken Guy! on March 15, 2026, for the rest of the day amid thunderstorms in the Orlando area. Walt Disney World also paused several outdoor rides due to thunder and lightning. Both restaurants are expected to reopen the following day.

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Josh D’Amaro, Disney's new CEO, discussed park ticket pricing during the company's annual shareholders meeting. He emphasized balancing revenue with guest satisfaction through varied options and high-quality experiences. D’Amaro highlighted current promotions for families.

Rising costs for meals outside offices have boosted the appeal of corporate cafeterias, where prices average around 8,300 won. Catering firms are enhancing their services to premium levels amid a 25% price increase over five years. Combined sales of major providers exceeded 9 trillion won in 2025 for the first time.

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Complementing the new 4-Day, 4-Park Magic Ticket (covered separately), Walt Disney World has unveiled free dining plans and room discounts up to 40 percent for summer and fall 2026 stays. These promotions align with seasonal attraction updates, including a temporary Soarin’ Across America overlay at EPCOT starting May 26 as part of U.S. 250th anniversary celebrations.

 

 

 

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