Sustainable Farming
In Kenya's arid Wajir region, engineer Mohamed Hassan has shifted from livestock to innovative crop farming and beekeeping to combat persistent droughts. His efforts on a 40-acre farm produce drought-resistant crops and organic honey, employing over 40 locals. Hassan's initiatives inspire regional farmers and provide training opportunities.
Rapporteret af AI
Global demand for specialty coffee is rising, prompting initiatives to help producers transition from commodity to higher-quality crops. Organizations like Brazil's Expocacer are providing technical support and market access tools to address challenges such as aging farmers and high costs. These efforts aim to ensure continuity and innovation in coffee farming.