Jollibee Group

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Tim Ho Wan has evolved from a hole-in-the-wall dimsum shop in Hong Kong to a global brand since its acquisition by the Jollibee Group in 2025. Global CEO Yeong Sheng Lee states that joining the group has strengthened operations and enabled global expansion without compromising quality and authenticity of Cantonese cuisine. The chain now operates 85 stores across 11 markets, including the Philippines, China, and the United States.

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