Defense forces boost food security through agricultural efforts

Addis Ababa. Ethiopia's defense forces are enhancing food security through agricultural development beyond their protection duties, according to their agriculture directorate. Their efforts contributed to higher national grain production in the 2018/19 season.

Ethiopia's defense forces are making significant contributions to agriculture beyond national protection duties, stated their agricultural development directorate.

Brigadier General Eshetu Arage, director of mechanization technology at the directorate, noted that they halted long-standing input subsidies burdening the public. This aimed to boost agricultural productivity. He emphasized the forces' role not only as sovereignty guardians but also as defeaters of farmers' adversaries, advancing the national food security goal.

The recently established institute operates based on Ministry of Agriculture objectives. It is setting up agricultural development centers in various areas to improve grain, fruit, and vegetable production.

Securing peace and food self-sufficiency requires collective effort from all, the directorate stressed. The Ministry of Agriculture and regional authorities expressed thanks for the support and urged continued backing for the activities under political guidance.

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The Gambela region's agriculture bureau has given special attention to irrigated agricultural products that bolster food security in lowland areas. In the 2018/19 irrigated crop season, over 180,000 hectares were cultivated, yielding more than 5.8 million quintals for distribution, officials stated.

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Sidama Region administrator Desta Ledamo said the region will work with determination to ensure food sovereignty and increase farmers' benefits.

The Oromia region livestock and fish resource development project has achieved significant success by supporting producers through modern organization.

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In Addis Ababa on Miyaziya 20, 2018 (EFEM SI), Prime Minister Dr. Abiy Ahmed stated at a social service event that livestock farming represents a chapter of distress in Ethiopia's journey toward food self-sufficiency. He emphasized that proper use of water resources, untapped potential, and ingenuity offer hope for sustainable food security.

 

 

 

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