Disney World cuts 21 more snacks and drinks in latest weekly menu updates

Less than a week after removing 40 menu items, Walt Disney World Resort has updated offerings at restaurants across its theme parks, hotels, and Disney Springs, eliminating 21 additional snacks and drinks as of April 27, 2026. The changes, which also include new additions and modifications, are listed on the official website and My Disney Experience app—part of ongoing weekly adjustments.

This latest round of menu tweaks follows the prior cuts detailed in last week's update and affects locations in Magic Kingdom Park, EPCOT, Disney’s Hollywood Studios, Disney’s Animal Kingdom Theme Park, resort hotels, and Disney Springs. Guests planning visits should verify the latest menus via the app or site, as these changes impact snacks, drinks, salads, desserts, and entrees.

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New Disney World summer attractions and snacks with families at the park and castle in background
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Multiple new attractions and snacks debuted at Disney World parks on May 26.

Several Disney World locations have adjusted their menus with new items and removals this week.

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Walt Disney World has removed 40 items from menus at its parks, resorts, and Disney Springs, with changes taking effect over the past week. The updates span Magic Kingdom, EPCOT, Disney’s Hollywood Studios, Animal Kingdom, and other locations including Blizzard Beach. Specific favorites like Shepherd’s Pie and the Mickey brownie are among those no longer available.

Walt Disney World resorts are undergoing extensive refurbishments across multiple properties as peak travel season approaches. While all hotels remain open to guests, construction work may lead to noise, temporary closures, and altered access paths. Projects include room updates, dining refreshes, and infrastructure improvements lasting into 2027.

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The Plaza Restaurant on Main Street, U.S.A. in Magic Kingdom has begun phased updates, starting with changes to its dessert menu. Disney replaced two artisanal milkshakes with Cookies ‘n Cream and Chocolate-Hazelnut varieties, while keeping some classics. The restaurant remains open as alterations continue through 2026.

Crew’s Cup Lounge and the theater in EPCOT’s France Pavilion both reopened ahead of schedule this week. Typhoon Lagoon also welcomed guests again after its winter closure. These updates come amid ongoing construction across Walt Disney World.

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The EPCOT Food & Wine Festival is scheduled to run from August 27 through November 21 in 2026.

 

 

 

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