Pastry

关注

Puy Vélez, sister of Ricardo Vélez, is the co-owner and director of Moulin Chocolat, the patisserie facing the Retiro that has become a benchmark for pastry in Madrid. Though she prefers to stay in the shadows, Puy manages products, administration, and leads cocoa workshops. Together with her brother, they have elevated chocolate to unique experiences over nearly two decades.

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