Hospitality

A new JLL report shows residential prices on Egypt’s North Coast have surged nearly 390 percent between 2023 and the third quarter of 2025.

8. mai 2026 Rapportert av AI

The Swedish parliament has decided to remove the requirement for food service at venues selling alcohol. From this summer, restaurants and bars can obtain serving permits without offering meals.

Hotel reservations in Mexico City for the 2026 FIFA World Cup stand at 30 percent, with expectations of full occupancy for the opening match and up to 85 percent on game days. Hotel industry experts note surging demand and rates that have skyrocketed up to 1,000 percent. Tourist projections, however, have fallen short of initial estimates.

12. mars 2026 Rapportert av AI

A new beach-themed bar and restaurant, Downtown Beach Bar and Grill, is scheduled to open on March 14 at 918 Gervais Street in Columbia's Vista neighborhood. The venue aims to transport visitors to a coastal escape with tiki decor, sand-covered outdoor areas, and a menu blending local favorites with international beach-inspired dishes. It replaces the former Social Bar and Lounge and is part of Curated Hospitality Group's portfolio.

Slow Pour, a popular cafe in Southeast Portland, is set to reopen this month in a new location after closing its previous site last summer. Co-owned by Dustin Payne and Dawn, the business emphasizes hospitality and community gatherings alongside its coffee, wine, and food offerings. The relocation to SE 13th Avenue aims to continue serving the Sellwood-Moreland area with an inviting space.

8. mars 2026 Rapportert av AI

Vikas Deep Rathour has been named executive chef at The Imperia by Dhaba USA, bringing over 26 years of experience in Indian cuisine. In his new role, he will oversee kitchen operations and develop menus that blend traditional flavors with modern presentations. Rathour's appointment aims to enhance the restaurant's culinary offerings for American diners.