Tradition

关注

Family prepares traditional Christmas cake in October

由 AI 报道

In line with tradition, a South African family made a rich fruit Christmas cake last weekend, two months before the holiday. The cake, steeped in rum and set to mature with weekly whisky feedings, highlights the joy of early preparation. Author Tony and his daughter Rebecca followed a custom recipe for this boozy delight.

本网站使用 Cookie

我们使用 Cookie 进行分析以改善我们的网站。 阅读我们的 隐私政策 以获取更多信息。
拒绝