Consumer centers demand nutrition education in school curricula

Germany's Federal Consumer Association has called for stronger nutrition education for children and youth amid rising food prices. vzbv head Ramona Pop advocates for more consumer education in schools and awareness of food waste. She also proposes a food price monitoring office modeled on France.

Ramona Pop, head of the Federal Consumer Association (vzbv), told RedaktionsNetzwerk Deutschland: "It could indeed help in understanding this whole matter if nutrition were more strongly addressed as part of consumer education in schools." Similar demands have recently come from the German Nutrition Center.

Pop noted that consumer education has not yet been structurally integrated into curricula across all German states. The vzbv offers support but calls for greater awareness of food waste, such as the fact that products are not immediately spoiled after their expiration date.

She also proposed establishing a food price observatory, similar to France's model, to examine markets and reveal costs and prices. Currently, food price developments in Germany remain opaque.

According to the Federal Statistical Office, consumer prices rose 2.2 percent from 2024 to 2025. Increases were higher for food and drinks in gastronomy, especially chocolate: In December 2025, a bar cost 69 percent more than in 2020, sticks 72 percent more.

Articoli correlati

Daniel Günther at Bundesrat podium pushing sugar tax on drinks, holding taxed soda, with sympathetic states and youth protection motif.
Immagine generata dall'IA

Günther aims to push sugar tax through Bundesrat

Riportato dall'IA Immagine generata dall'IA

Schleswig-Holstein's Minister President Daniel Günther intends to introduce a tax on sweetened drinks via the Bundesrat despite rejection at the CDU party congress. He criticizes the debate as an economic defense posture and emphasizes youth protection. Other federal states show sympathy for the proposal.

Dennis Radtke, head of the CDU workers' wing, has voiced support for cutting VAT on healthy basic foodstuffs. The statement responds to a proposal from the SPD parliamentary group amid debates on the Iran war's fallout. CDU's Sebastian Steineke also backs the measure.

Riportato dall'IA

A new assessment reveals that major South African retailers offer limited access to nutritious and affordable food. The report highlights that 87% of analysed products are unhealthy, amid rising food insecurity affecting one in four households. Experts call for stronger regulations and retailer responsibilities to improve the food environment.

Parliament has decided to reduce VAT on foodstuffs from 12 to 6 percent from April 1, 2026, to December 31, 2027, to bolster household economies. The change takes effect today. Shoppers in Örebro have mixed reactions to the cut.

Riportato dall'IA

The Kenya National Bureau of Statistics (KNBS) released a report on Friday, February 27, showing increases in prices of essential commodities, particularly vegetables, while inflation slightly declined. Kenyan households may need to tighten their budgets amid rising costs for food, health, and education services.

A Malmö-based restaurateur has criticized the upcoming food VAT cut from 12% to 6%, effective April 1. The change applies to groceries and takeout, but not restaurant meals. Hannes Kongstad of Kiosko import views it as benefiting large chains.

Riportato dall'IA

Federal Health Minister Nina Warken (CDU) presented far-reaching savings plans for statutory health insurance (GKV) at a press conference in Berlin on Tuesday. She intends to implement more than three-quarters of an expert commission's 66 proposals to save 20 billion euros starting next year. The funds currently face a deficit of about 15 billion euros.

Questo sito web utilizza i cookie

Utilizziamo i cookie per l'analisi per migliorare il nostro sito. Leggi la nostra politica sulla privacy per ulteriori informazioni.
Rifiuta