Guatemalan shucos arrive in Seoul's Haebangchon neighborhood

Tucked in Seoul's multicultural Haebangchon neighborhood near Mount Namsan, Shucos brings Guatemala's vibrant street food to the city. The restaurant specializes in shucos, toasted buns loaded with grilled meats, guacamole, cabbage, and an array of sauces that transform the classic hot dog.

Shucos, a compact restaurant in Seoul's Haebangchon area, focuses on Guatemala's iconic street food. Positioned next to Mount Namsan, it blends urban and natural surroundings, with interiors featuring Spanish music and photos of Guatemalan heritage that evoke the historic city of Antigua. The four-story venue offers varied seating options, from quiet nooks to window tables and rooftop spots, while outdoor areas provide views of the mountain and western Seoul skyline.

The star dish, shucos—known as 'dirty hot dogs'—features toasted buns stuffed with grilled meats like sausage, longaniza, or steak, topped with guacamole, cabbage, mayonnaise, ketchup, mustard, chimichurri, and a signature green spicy sauce. This creates a smoky, creamy, tangy profile with crunch, priced between 10,000 won ($7) and 13,000 won. Elote loco, a spiced corn on the cob coated in mayonnaise, ketchup, cheese, and seasonings (10,000 won), delivers sweet and bold flavors. Chicharrones, crispy pork cracklings with guacamole, chili powder, and lemon (8,000 won), offer an addictive, simple side.

The beverage selection includes authentic Guatemalan coffee, beers, cocktails, and sodas, with the Corona Margarita standing out for pairing with the hearty fare. The owner, raised in Guatemala before moving to Korea, launched Shucos to share nostalgic flavors and build cultural ties. In Guatemala, shucos are late-night street cart staples symbolizing social gatherings. He stated that he aimed to introduce genuine Guatemalan cuisine to Korea and foster exchange through food. The spot draws Korean locals, Latin American expats, and tourists, aiming to broaden Guatemalan influence. It operates Wednesday to Sunday, 11 a.m. to 9 p.m., with a 2-3 p.m. lunch break, and is pet-friendly. Check @shucos_seoul on Instagram for details.

Artigos relacionados

Ceremonial photo of Michelin Guide 2026 awarding record 10 new stars to Seoul and Busan restaurants at SIGNIEL Busan event.
Imagem gerada por IA

Guia Michelin Seul e Busan 2026 estabelece recorde de novas estrelas

Reportado por IA Imagem gerada por IA

O Guia MICHELIN revelou a sua seleção do 10.º aniversário para Seul e Busan, atribuindo um recorde de 10 novas e promovidas estrelas que elevam o total para 46 restaurantes estrelados nas duas cidades. O anúncio teve lugar no SIGNIEL Busan, destacando a cena culinária em evolução da Coreia do Sul. No total, foram selecionados 233 restaurantes, incluindo 71 Bib Gourmand e 116 estabelecimentos MICHELIN Selected.

Vendedores oferecem itens resgatados de pilhas de lixo sob as arcadas da Rua Reina, a avenida mais imponente de Havana. A cena surgiu durante um passeio de compras em meio à escassez de produtos básicos. Yoani Sánchez relata suas observações enquanto procurava varetas de solda e cachorros-quentes.

Reportado por IA

Just in time for the Winter Olympics, a new sports bar has opened in central Seoul's multicultural Haebangchon neighborhood. Biggie's Sports Bar focuses on American sports while offering a range of live broadcasts to excite patrons. Co-owned by Yong and Sunny, it aims to revitalize the local area.

Os custos crescentes das refeições fora dos escritórios impulsionaram o apelo dos refeitórios corporativos, onde os preços médios rondam os 8.300 won. Empresas de catering estão a elevar os seus serviços a níveis premium em meio a um aumento de 25% nos preços ao longo de cinco anos. As vendas combinadas dos principais fornecedores ultrapassaram 9 biliões de won em 2025 pela primeira vez.

Reportado por IA

Canadian coffee chain Tim Hortons announced on January 28 that it will more than double its South Korean outlets to 50 this year through a localization strategy. The expansion includes 26 new stores, one of which will be a signature outlet with an expanded menu and larger space. An Tae-yeol, chief brand officer of operator BKR, highlighted efforts to meet high Korean consumer expectations.

BTS is set for its full-group comeback concert at Gwanghwamun Square on March 21 after nearly four years. Nearby merchants show mixed expectations about a business boom, while the government has raised the terror alert to 'caution' level.

Reportado por IA

A demanda por bomdong, um repolho sazonal de primavera na Coreia do Sul, elevou os preços no atacado em 33,6% em um mês, em meio à febre viral do 'bomdong bibimbap' nas redes sociais. A tendência está impulsionando as vendas de alimentos e até influenciando as cores da moda. Os preços atingiram 47.099 won por uma caixa de 15 kg no Mercado Garak, em Seul, em 4 de março de 2026.

 

 

 

Este site usa cookies

Usamos cookies para análise para melhorar nosso site. Leia nossa política de privacidade para mais informações.
Recusar