Scientists uncover gut bacteria behind auto-brewery syndrome

Researchers have pinpointed specific gut microbes responsible for auto-brewery syndrome, a rare condition where people become intoxicated without consuming alcohol. The study identifies key bacteria and pathways that convert carbohydrates into ethanol in the bloodstream. Findings suggest potential for improved diagnostics and treatments, including fecal transplants.

Auto-brewery syndrome (ABS) has long puzzled doctors, causing individuals to show signs of drunkenness despite abstaining from alcohol. A new study reveals that certain gut bacteria ferment carbohydrates into ethanol, leading to elevated blood alcohol levels. Published on January 7 in Nature Microbiology, the research comes from a collaboration between Mass General Brigham and the University of California San Diego.

The condition arises when microbes in the digestive tract produce alcohol during normal food breakdown, far exceeding the trace amounts seen in healthy people. While rare, ABS often goes undiagnosed for years, resulting in social isolation, health issues, and even legal troubles from unexplained intoxication. Diagnosis typically requires supervised blood alcohol monitoring, which is not widely available.

To probe the syndrome's mechanisms, scientists examined stool samples from 22 ABS patients, 21 unaffected household members, and 22 healthy controls. During flare-ups, patient samples generated significantly more ethanol than those from others, pointing to distinct microbial activity. Analysis highlighted bacteria such as Escherichia coli and Klebsiella pneumoniae as primary culprits, along with elevated fermentation enzymes.

In a promising development, one patient experienced lasting relief after fecal microbiota transplantation, remaining symptom-free for over 16 months following a second procedure. "Auto-brewery syndrome is a misunderstood condition with few tests and treatments. Our study demonstrates the potential for fecal transplantation," said co-senior author Elizabeth Hohmann, MD, from Mass General Brigham's Infectious Disease Division.

These insights could pave the way for stool-based tests and targeted therapies. Hohmann and colleagues at UC San Diego are now testing fecal transplants in eight ABS patients, aiming to enhance diagnosis and quality of life for those affected.

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Conceptual illustration of gut bacteria producing inflammatory glycogen triggering brain inflammation in C9orf72-linked ALS and FTD, with stool sample comparisons and mouse treatment outcomes.
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Study links microbial glycogen in the gut to inflammation in C9orf72-associated ALS and frontotemporal dementia

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Researchers at Case Western Reserve University report that some gut bacteria can make unusually inflammatory forms of glycogen and that this microbial glycogen can trigger immune activity linked to brain inflammation in models of disease tied to the C9orf72 mutation. In patient stool samples, the team found these glycogen forms more often in ALS and C9orf72-related frontotemporal dementia than in healthy controls, and enzymatically breaking down glycogen in the gut improved outcomes in mice.

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Researchers at Nagoya University report that two common gut microbes can work together to break down the colon’s protective mucus layer, leaving stool dry and difficult to pass—an effect that standard laxatives may not address. The team also found higher levels of these bacteria in people with Parkinson’s disease, who often experience constipation decades before motor symptoms, and showed in mice that disabling a key bacterial enzyme prevented constipation.

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