Mexican Cuisine

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Mexican chef Adriana Cavita discusses her love for London in a Michelin Guide interview timed for International Women’s Day. She highlights her Marylebone restaurant Cavita and a special dinner event featuring female chefs. The conversation covers the significance of the day and London’s dining scene.

Rapportert av AI

Chef couple Laura and Sayat Ozyilmaz are preparing to launch their second restaurant, Maria Isabel, a pan-Mexican concept, on March 3 at 500 Presidio Avenue in Presidio Heights. The venue aims to elevate mid-range Mexican fine dining while honoring Laura's family heritage from Guerrero, Jalisco, and Sinaloa. Reservations are now available for the opening.

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