厨师
米其林必比登推介的Some Thai在Ortigas的Podium Mall开设第二家分店，主厨Jorge Mendez确保提供个性化且“非正宗的正宗”用餐体验。他受旅行和家庭启发，推出独家菜品如清蒸海鲈鱼和冬阴功米粉。他坚持烹饪始终是个性化的、难以复制的理念。
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Pierre Gagnaire, one of the world's top chefs with 13 Michelin stars, has released a new book published by Denoël, showcasing his enduring creativity. In an exclusive interview, he emphasizes the need to doubt to avoid becoming isolated and cynical. The book highlights his unique freedom in the gastronomy world.