Jus tomat-kedelai kurangi penanda peradangan pada orang dewasa dengan obesitas

Sabtu, 30 Mei 2026

Dilaporkan oleh AI

Jus tomat-kedelai yang diformulasikan khusus menurunkan beberapa penanda peradangan pada orang dewasa dengan obesitas setelah empat minggu konsumsi harian. Minuman yang kaya akan likopen dan isoflavon kedelai ini memberikan hasil yang lebih baik dibandingkan jus tomat kontrol dalam sebuah uji klinis kecil yang dipimpin oleh para peneliti di The Ohio State University.

Dua belas orang dewasa sehat dengan obesitas berpartisipasi dalam penelitian ini. Mereka meminum dua kaleng jus tomat-kedelai berukuran 6 ons setiap hari selama empat minggu, diikuti oleh periode washout, dan kemudian empat minggu mengonsumsi jus kontrol rendah karotenoid. Sampel darah menunjukkan penurunan signifikan pada sitokin Interleukin-5, IL-12p70, dan granulocyte-macrophage colony-stimulating factor setelah fase jus tomat-kedelai, sementara kelompok kontrol tidak menunjukkan perubahan yang sebanding.

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02 Juni 2026 13.40