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Experts emphasize that a burr grinder is the most crucial tool for brewing high-quality coffee at home, offering precise control over grind consistency. Unlike blade grinders, which produce uneven particles, burr models crush beans uniformly for better flavor extraction. Kaleena Teoh, co-founder of Coffee Project New York, highlights its importance in achieving personalized brews.

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Starbucks' launch of the bear-shaped Bearista Cup has created a frenzy in Mexico, with long lines and viral memes on social media. The limited-edition item sells for 869 pesos but is already resold at high prices. Demand has prompted camping outside stores and humorous comparisons to cheaper products.

Researchers in India have analyzed the chemical changes that occur when coffee beans pass through the digestive systems of wild Asian palm civets, explaining the luxury beverage's prized taste. The study highlights higher fat content and lower acidity in these beans compared to regular ones. The findings aim to enable artificial production, avoiding the cruelty of caged civet farming.

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