Gastronomi
Panduan Michelin Portugal 2026 anugerahi sepuluh restoran bintang satu baru
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Panduan Michelin Portugal 2026 diumumkan di Savoy Palace Hotel di Funchal, Madeira, mengakui 210 restoran di seluruh negeri. Fifty Seconds di Lisbon meraih bintang keduanya, bergabung dengan delapan restoran bintang dua lainnya, sementara sepuluh restoran menerima bintang pertama mereka. Porto menjadi sorotan dengan empat tambahan bintang satu baru, menegaskan keunggulan gastronominya yang semakin meningkat.
The Macallan whisky brand announced a partnership with Handshake Speakeasy bar to create exclusive cocktail experiences across Latin America. Colombia hosts a key event on March 26 at Boulevardier in Bogotá.
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La Raspa VK stall at Numancia Market in Vallecas has won the prize for best traditional torrija in ACYRE's contest held this Monday. In the innovative category, Plademunt from Alcalá de Henares took the award with its Torridonut. The event highlights tradition and innovation in this Lenten sweet.
Hunan restaurant in Mexico City, known for its luxury Chinese food, was where Emilio Lozoya dined in 2021, sparking a scandal by violating his house arrest. This dinner, featuring a 1,485-peso Peking duck, led to his preventive prison. The venue offers dishes priced from 350 to 1,485 pesos.
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The International Taco and Asado Festival returns in 2026 with over 100 taco varieties and other dishes in Amecameca, Mexico State. The event will take place on March 14 and 15, with hours from 10:00 a.m. to 9:00 p.m. on Saturday and until 8:00 p.m. on Sunday.
A photograph of Morena's national president, Luisa María Alcalde, and deputy spokesperson Arturo Ávila at Acapulco's Praya restaurant has sparked interest in this luxury dining spot. The image, shared on social media, shows the pair conversing at a table overlooking the bay during a long weekend. The sighting aligns with other politicians enjoying upscale dinners.
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The Skånska gastronomipriset awards gala took place on Saturday evening at Malmö Town Hall, where Daniel Berlins Vyn was named the top Skåne restaurant for the third year running. Several Malmö-based entities also received honors, including the beverage company Fruktstereo and cheese expert Peter Mårtensson. The prizes celebrate the diversity and quality of Skåne's culinary scene.
Six three-star chefs reveal their affordable daily wines
16 Maret 2026 00.16Chalito opens its first restaurant in central Madrid
12 Maret 2026 17.10Brazilian chef elevates ice creams with high gastronomy techniques in Belo Horizonte
11 Maret 2026 05.01Golden Frog, 16-year-old Panamanian brand, opens store in Bogotá
08 Maret 2026 16.37Romain Fornell mengelola tiga restoran bersejarah di Paris
14 Februari 2026 16.25Heiko Antoniewicz attends gourmet festival in Bad Segeberg
11 Februari 2026 21.56Romantic proposals for Valentine's Day 2026 in Buenos Aires
09 Februari 2026 11.11Creamy egg salad emerges as protein option for lunchboxes
08 Februari 2026 21.18A day in San Vicente, destination near Buenos Aires
07 Februari 2026 02.55Alimentarte marks 25th edition with tribute to Colombia's Pacific region