Omega-3-fiskolja visar lovande resultat mot typ 2-diabetes hos icke-överviktiga

31 maj 2026

Rapporterad av AI

En brasiliansk studie har funnit att kosttillskott med fiskolja minskade insulinresistens och inflammation hos råttor som modellerade typ 2-diabetes utan fetma. Forskningen belyser en potentiell roll för omega-3-fettsyror i fall där fetma inte är en bidragande faktor.

Forskare vid institutioner som Butantan-institutet gav Goto-Kakizaki-råttor fiskolja tre gånger i veckan under åtta veckor. Dosen motsvarade 2 gram per kilogram kroppsvikt och innehöll specifika mängder EPA och DHA. De behandlade djuren uppvisade lägre insulinresistens, förbättrad blodsockerreglering, reducerade inflammationsmarkörer samt bättre kolesterol- och triglyceridnivåer.

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Omega-3-fiskolja visar lovande resultat mot typ 2-diabetes hos icke-överviktiga

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