Food
Wellness Mama shares homemade herbes de Provence spice blend recipe
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Wellness Mama founder Katie Wells has published a recipe for a homemade herbes de Provence seasoning blend, describing the mix as a traditional combination of herbs associated with France’s Provence region and offering variations that include optional lavender, fennel and orange zest.
A truck carrying 413,793 KitKat bars, weighing 12 tons, was stolen while traveling from central Italy to Poland, Nestlé announced. The shipment disappeared last week, prompting an investigation by authorities. The theft risks shortages in stores ahead of Easter.
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Mark Gordy, an acclaimed Dallas chef with experience at top kitchens, has taken over as executive chef at Centro on the Square in McKinney. The restaurant, a collaboration between restaurateurs George Stergios and Brian Dunne, emphasizes seasonal, ingredient-driven cuisine in Historic Downtown McKinney.
Keti Chichinadze opened Jamieri in late 2024 as a design studio and café on Van Brunt Street in Brooklyn's Red Hook, showcasing Georgian creatives in ceramics, furniture, fashion, and print. The space recently added a café serving Georgian-inspired bites like jams, preserves, and pastries alongside coffee and tea. It aims to create immersive experiences combining art, design, and food.
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Colombia's poultry sector, through Fenavi, unveiled the national campaign “Con huevos queda mejor” to promote eggs as a versatile daily food. In 2025, the country produced over 19,400 million eggs and reached per capita consumption of 366 units per year.
A new fast-casual chicken restaurant called Hencraft has opened in downtown Buffalo, claiming to be the second-best chicken creation from the city. The eatery held a ribbon-cutting ceremony on Wednesday and began serving customers the following day at 11 a.m.
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Mowi, a major salmon producer, has partnered with Michelin-trained chef Alex Trim to boost salmon consumption in the United States. Trim will demonstrate salmon recipes at trade shows and events while sharing creations on Mowi's channels. The collaboration aims to highlight the fish's versatility for home cooking.
Vyn named Sweden's restaurant of the year for second year running
Jumatatu, 23. Mwezi wa tatu 2026, 01:45:14Egypt’s urban headline inflation rises to 13.4% in February 2026
Jumapili, 22. Mwezi wa tatu 2026, 04:22:50Government analyzes rise in beef prices and advances measures
Ijumaa, 20. Mwezi wa tatu 2026, 18:51:27Anna Stockwell releases The Butter Book on butter trends
Ijumaa, 20. Mwezi wa tatu 2026, 10:46:18Martha Stewart opens The Bedford restaurant at Foxwoods
Alhamisi, 12. Mwezi wa tatu 2026, 05:17:17Fuku opens first South Florida location in Coral Gables
Alhamisi, 12. Mwezi wa tatu 2026, 02:57:21Downtown Beach Bar and Grill sets opening date in Columbia's Vista
Alhamisi, 12. Mwezi wa tatu 2026, 02:24:40Ryan Kunsch plans Alfred’s restaurant in west St. Augustine
Alhamisi, 12. Mwezi wa tatu 2026, 00:32:43Al Azeez Grill to open second location in Whitehall Township
Jumatano, 11. Mwezi wa tatu 2026, 20:51:57New Mexican restaurant opens in Bristol, Virginia