CBSでの『アメリカズ・カリナリー・カップ』プレミア上映に続き——米国のエリートシェフが100万ドルの賞金を目指して競う番組——出場者のフィリップ・テッシエ氏（ボキューズ・ドール経験者）は、TV形式と国際大会を対比し、ナパバレーのPRESSレストラン経営を振り返り、次世代指導の重要性を強調した。
2026年3月4日のCBSでのデビュー（水曜夜9:30 ET/PT、『Survivor 50』の後、Paramount+でストリーミング）に続き、『アメリカズ・カリナリー・カップ』は、革新性や持続可能性などの料理の掟に基づいて審査される技術的に洗練された料理を披露する。司会はPadma Lakshmi、審査員はMichael CimarustiとWylie Dufresne氏。
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Noma's highly anticipated, sold-out Los Angeles pop-up at Silver Lake's Paramour Estate launches March 11, 2026, despite a New York Times investigation into founder René Redzepi's past abuse allegations, sponsor withdrawals by American Express and Blackbird, and planned protests by One Fair Wage outside the venue.
Padma Lakshmi returned to culinary television with the premiere of America's Culinary Cup on CBS on March 4, 2026, featuring 16 acclaimed professional chefs competing for a $1 million prize. The series, filmed on a Toronto soundstage designed to resemble a New York City penthouse, aims to refresh the competition genre with sports-like thrills and objective judging. Early episodes include quickfire challenges and large-scale cooking tasks, drawing comparisons to Bravo's Top Chef.
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Chef Rochelle Daniel of Atria in Flagstaff, Arizona, is one of 16 accomplished chefs vying for a $1 million prize in the debut season of CBS's America’s Culinary Cup. The competition, premiering on March 4, 2026, challenges participants across 10 culinary areas judged on taste, creativity, presentation, and technique. Daniel, a nominee for the James Beard Foundation's Best Chef in the Southwest, brings her acclaimed experience to the national stage.
For International Women’s Day, the Michelin Guide has highlighted five exceptional women chefs whose work is shaping the future of cuisine. These leaders helm restaurants in Mexico City, Washington D.C., Philadelphia, Cambridge, Massachusetts, and New Orleans. Their innovation and commitment to supporting their teams stand out in the culinary world.
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In the fifth episode of Next Level Chef season 5, aired on February 26, teams faced a high-stakes challenge involving massive fish, with one contestant earning the season's only immunity pin. Andy from Team Ramsay delivered the top dish, securing safety and promotion for her team. The episode ended with Elise from Team Blais being eliminated after a steak cook-off.
René Redzepi resigned from daily operations at Noma on March 11, 2026—the opening day of its 16-week Los Angeles pop-up—following a New York Times report on abuse allegations detailed in prior coverage. Protests by former employees disrupted the event, and sponsors American Express and Blackbird withdrew support. Redzepi also left the board of his non-profit MAD.
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New Orleans chef Susan Spicer, at 73, is gradually stepping back from her Rosedale restaurant through a collaborative handover to executive chef Allison Birdsall. Birdsall, who became a partner last fall, is blending her style with Spicer's renowned approach. The transition reflects Spicer's methodical navigation of her career's later chapter.