دراسة تجد أن تناول لحم البقر يومياً لا يفاقم مستويات السكر في الدم لدى المصابين بمقدمات السكري

22 مايو، 2026

من إعداد الذكاء الاصطناعي

أظهرت تجربة عشوائية أن البالغين المصابين بمقدمات السكري لم يواجهوا أي تغيرات سلبية في ضبط سكر الدم أو وظائف الإنسولين بعد تناول لحم البقر يومياً لمدة شهر. وتطابقت هذه النتائج مع نتائج نظام غذائي يعتمد على الدواجن.

أجرى الباحثون التجربة التبادلية على 24 بالغاً يعانون من زيادة الوزن أو السمنة ومقدمات السكري. اتبع المشاركون نظامين غذائيين لمدة 28 يوماً لكل منهما، أحدهما يتضمن تناول 6 إلى 7 أونصات من لحم البقر يومياً، والآخر يتضمن تناول الدواجن، مع وجود فترة فاصلة بين النظامين. تضمنت الوجبات أصنافاً مثل الفاهيتا، والبرجر، والمقليات المحضرة باللحم المخصص لكل مجموعة.

Study recommends treatment for all children with obesity

23 مارس، 2026 من إعداد الذكاء الاصطناعي صورة مولدة بواسطة الذكاء الاصطناعي

A new Karolinska Institutet study finds that children with moderate obesity face higher risks of type 2 diabetes, high blood pressure, and lipid disorders in adulthood, even without apparent risk markers. Researchers urge treatment for all such children.

Study finds prediabetes remission possible without weight loss

New research published in Nature Medicine reveals that people with prediabetes can normalize blood sugar levels without losing weight. About one in four participants in lifestyle programs achieved this remission, offering protection against diabetes similar to weight loss methods. The key factors involve fat distribution and certain hormones.

Calorie-reduced mediterranean diet with exercise cuts diabetes risk by 31 percent

19 مايو، 2026 من إعداد الذكاء الاصطناعي

A major Spanish clinical trial has shown that a modified Mediterranean diet, combined with calorie restriction, physical activity and professional support, reduced the risk of type 2 diabetes by 31 percent over six years. The findings come from the PREDIMED-Plus study involving nearly 5,000 adults with overweight or obesity.

أوروبا

Higher meat intake slows Alzheimer's decline for APOE4 carriers, Karolinska study shows

صحة

Five-day monthly fasting-mimicking diet eased symptoms and inflammation in Crohn’s trial

صحة

Regular egg eating linked to lower Alzheimer’s risk

Mice gain weight from bread without extra calories, study shows

Researchers at Osaka Metropolitan University discovered that mice strongly prefer carbohydrate-rich foods like bread and rice, leading to weight gain even without increased calorie intake. The animals burned less energy, accumulating fat due to metabolic changes. The findings challenge assumptions about carbs and obesity.

Swedish team restores blood sugar control in diabetic mice

7 مايو، 2026 من إعداد الذكاء الاصطناعي

Researchers in Sweden have created insulin-producing cells from human stem cells that reversed diabetes symptoms when transplanted into mice. The cells matured after placement in the eye and maintained glucose regulation for months. The work was published in Stem Cell Reports.

21 مايو 2026 13:51

Six-month ‘Sweet Tooth Trial’ finds changing sweet-tasting foods does not shift sweetness liking or key metabolic markers

09 مارس 2026 23:40

Ketogenic diet improves exercise response in hyperglycemic mice

25 فبراير 2026 18:48

دراسة تجد أن تناول لحم البقر يومياً لا يفاقم مستويات السكر في الدم لدى المصابين بمقدمات السكري

مقالات ذات صلة

Study recommends treatment for all children with obesity

Study finds prediabetes remission possible without weight loss

Calorie-reduced mediterranean diet with exercise cuts diabetes risk by 31 percent

Higher meat intake slows Alzheimer's decline for APOE4 carriers, Karolinska study shows

Five-day monthly fasting-mimicking diet eased symptoms and inflammation in Crohn’s trial

Regular egg eating linked to lower Alzheimer’s risk

Mice gain weight from bread without extra calories, study shows

Swedish team restores blood sugar control in diabetic mice

Childhood junk food may leave lasting changes in brain circuits that guide eating, mouse study suggests

Study reveals body changes start after three days of fasting

Japanese study links GLP-1 response to ‘external eating’ habits in people with type 2 diabetes

Study finds glucose feed may improve lamb quality in arid regions

Trial finds metformin may let adults with type 1 diabetes use less insulin without improving insulin resistance

Six-month ‘Sweet Tooth Trial’ finds changing sweet-tasting foods does not shift sweetness liking or key metabolic markers

Ketogenic diet improves exercise response in hyperglycemic mice

Two days of oatmeal cuts bad cholesterol by 10 percent

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